Microbial-based enzymes help digest a full range of foods, including protein, fats, carbs, sugar, and fiber.
In today’s world, where we chew quickly and eat fast, many find the need for digestive support. Suboptimal production of digestive enzymes—amylase, lactase, lipase, cellulase, and neutral protease—can have an impact on digestive function, leading to bloating, flatulence, and gastrointestinal discomfort from time to time. Without proper supplies of these digestive enzymes, the body struggles to digest the high-fat or high-starch meals. Taken with meals, Digestive Enzymes can be helpful for those times when we can’t avoid unhealthy food or for when we give in to the temptation to have that rich or sugary dessert. Each enzyme in Digestive Enzymes has a role to play that ultimately can help the body better absorb nutrients from food and supplements. This product can also help alleviate bloating, fullness, gastrointestinal discomfort, and symptoms associated with occasional indigestion and gas. These vegetarian digestive enzymes (provided in a vegetarian capsule) are generally better tolerated than animal-source enzymes, and they work over a broader pH range in the intestinal tract.
| Supplement Facts |
| Serving Size 1 Capsule |
 |
| Amount Per Capsule |
% Daily Value |
|
|
| Digestive Enzyme Powder |
50 mg |
* |
|
|
With the following minimum enzyme activity: |
|
|
|
|
Amylase |
1,200 SKB |
** |
|
|
Neutral Protease |
300 PC |
** |
|
|
Lactase |
200 ALU |
** |
|
|
Lipase |
50 FIP |
** |
|
| Cellulase |
10 CU |
** |
|
|
* Daily value not established |
|
Other Ingredients: Vegetarian capsule (hydroxypropyl methylcellulose, water) and cellulose.
**Units are those used in edition nine (IX) of the Food Chemicals Codex (FCC)
